Monday, June 6, 2016

The Sprigs have Arrived!

On Wednesday morning the first load of Latitude 36 sprigs arrived at the course, we spent all of Tuesday pre-pairing for there arrival. The course closed for 2 weeks to complete the sprigging and extensive watering that has to take place afterwards. We are extremely grateful to have a free golf course to complete our management practices without interrupting play.

On Tuesday, we sprayed the third application of roundup on the last 6 Fairways to kill any regrowth that had occurred and then began the process of Aerating the fairways that had already been sprayed. It took me 30 hours to aerate all 22 acres of fairways, beginning Tuesday afternoon and not finishing till Friday morning. While I was going deaf on the tractor the rest of the crew worked very hard all week to keep up with our regular maintenance practices so that when we open back up the course hasn't skipped a beat.

Oakwood Sod Farm supplied the sprigs, machinery, and labor to do the actual sprigging. We went with 1,000 bushels to the acre of sprigs and double crimped them in. The machine would lay all the sprigs with the first pass and then go a different direction doing the second crimp. The end result was lots of soil contact and the sprigs spread evenly over the entire fairway. Jim McHenry and his crew worked very hard and completed the sprigging on time Friday afternoon.

As soon as the "sprigger" left the fairway we sprayed Ronstar Pre-Emergent Herbicide directly on the sprigs and then turned the water on and walked away... Not really but it felt like that! Its very important to make sure the sprigs don't dry out at all once there in the ground. Quick side note, a sprig is sod that has been run thew a machine that chops it up and leaves just the roots and leaf tissue, which when pressed into the ground are free to grow.

I'll leave you with pictures from the last week which details the entire process. This week has been all about water so far and probably will be till the end of the week.

As for the Greens-

Keep it Dry, Keep it Dry, Keep it Dry!

Peter Danaher
Assistant Superintendent
Talbot CC


Aerating, 2x2 spacing, running just under 2mph hour = 30 hours total. 
Finishing up our longest fairway. 
Sprigs going down directly on top of the aeration plugs
The sprigging machine after its first pass, smooths everything out. 

Close up after the first pass 



 Sprigging machine in action 

Spraying fairways with Ronstar to prevent crabgrass and other weeds from germinating

Keeping it wet 


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